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Joy Summers

Food and Drink Reporter
Food and Drink Reporter
Joy Summers is a St. Paul-based food reporter who has been covering Twin Cities restaurants since 2010. She joined the Minnesota Star Tribune in 2021.

Latest from Joy Summers

Eat & Drink

Minnesotans nab 11 semifinalist nods for the 2025 James Beard Awards

Local chefs and restaurants have a stellar showing in both national and regional categories.
January 22, 2025
Eat & Drink

9 great meatless handhelds in Twin Cities-area restaurants right now

Whether you’re looking to eat less meat or just want a really good sandwich, these are some of our current menu favorites.
January 22, 2025
Eat & Drink

Two buzzy new Minneapolis brunches you’ll want to try, and more restaurant news

Plus: A new sports bar, another Pazzaluna pop-up, sauna time, goodbye to a brewery and other restaurant news.
January 21, 2025
Eat & Drink

Chef Jorge Guzmán and Petite Leon sever ties

The restaurant adds an employee ownership plan as its founding chef moves on to focus on Chilango and other projects.
January 21, 2025
Eat & Drink

Revival abruptly closes all restaurant locations

“Sadly, restaurants are not a forever thing,” said chef and co-owner Thomas Boemer.
January 20, 2025
Fried chicken is a big draw at Revival in south Minneapolis, which doesn't take reservations. At dinner on a Saturday, a two-hour wait is typical.
Eat & Drink

What to expect at Altera, St. Paul’s newest dining draw

The latest restaurant from InnerBloom Hospitality has been hopping since it opened in December. Now it serves brunch, too.
January 20, 2025
A selection of Altera's brunch items, shot overhead with an egg sandwich, giant hash brown, omelette, scrambled eggs on toast, a latte colored golden with tumeric and a salad.
Eat & Drink

A new coffee shop with cat cuddles is open on Grand Avenue

At Catzen, go for the coffee, stay for resident cat Tim the Enchanter.
January 18, 2025
Eat & Drink

The 5 best things our food writers ate this week

An excellent smash burger, egg sandwich, loaded fries and gold-star roasted vegetables at a chef-driven restaurant were some of this week’s great finds.
January 17, 2025
Eat & Drink

Revival abruptly closes all restaurant locations

“Sadly, restaurants are not a forever thing,” said chef and co-owner Thomas Boemer.
January 20, 2025
Fried chicken is a big draw at Revival in south Minneapolis, which doesn't take reservations. At dinner on a Saturday, a two-hour wait is typical.
Eat & Drink

What to expect at Altera, St. Paul’s newest dining draw

The latest restaurant from InnerBloom Hospitality has been hopping since it opened in December. Now it serves brunch, too.
January 20, 2025
A selection of Altera's brunch items, shot overhead with an egg sandwich, giant hash brown, omelette, scrambled eggs on toast, a latte colored golden with tumeric and a salad.
Eat & Drink

A new coffee shop with cat cuddles is open on Grand Avenue

At Catzen, go for the coffee, stay for resident cat Tim the Enchanter.
January 18, 2025
Eat & Drink

The 5 best things our food writers ate this week

An excellent smash burger, egg sandwich, loaded fries and gold-star roasted vegetables at a chef-driven restaurant were some of this week’s great finds.
January 17, 2025
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